Bad Chicken!

OK, I knew about most of that, which is why I buy organic chicken, eggs and beef.  I didn't know about China being allowed to process chicken;  that's scary.

Here's one on beef I posted in another thread recently: What to look for to get safe meats and what to avoid. (link)

melodiccolor wrote:OK, I knew about most of that, which is why I buy organic chicken, eggs and beef.  I didn't know about China being allowed to process chicken;  that's scary.

Here's one on beef I posted in another thread recently: What to look for to get safe meats and what to avoid. (link)

The China thing is new, it just passed this year, I think this summer in fact.

And if that wasn't enough, chickens grown in such freakish ways don't taste good, either. There's little flavor at all.

Both beef and chicken grown in farm factories have continued to deteriorate in both flavor and quality over the years. I lost all interest in both several years ago after a faster noticeable decline.

I was astonished at how good organic beef and chicken tasted in comparison; like it all used to once.

Look at how long it takes for beef to digest and fully break down in the human body...you make think twice about eating it..